How to care for your finished product
Charcuterie Board Care
- HAND WASH your board after each use with warm water and minimal soap.
- Do not scrub your board with an abrasive sponge, use a soft cloth or sponge without a harsh surface.
- Never submerge your board in water.
- Dry your board completely and immediately after each wash.
- If your board appears to be drying out, we recommend an application of Walrus Oil Cutting Board Oil and/or Board Wax.